Thursday 28 May and Friday 29 May
Spasie, CBD
Peter Ayub and Angie Boyd, the culinary minds behind Sense of Taste, one of South Africa’s top cooking schools, will be cooking up a storm at Spasie this week.
Boasting a string of culinary accolades between them, Peter and Angie will be presenting guests a four-course gourmet meal paired with a selection of fine wines.
OF NOTE
Where Spasie, 97 Church Street, CBD
When Thursday 28 May and Friday 29 May 2015
Cost R650
Contact +27 21 422 1492, [email protected]
Photography Courtesy