Friday 24 October – Sunday 26 October, 10 am – 6 pm Company’s garden, CBD
Friday 24 October – Saturday 25 October, 8 am – 5 pm Spier Wine Farm, Stellenbosch
This year I started running UnWined wine appreciation courses at The Vineyard Hotel. One of the weekly topics covers Sauvignon Blanc and Cabernet Sauvignon. On raising the question to some friends
Friday 24 October, 9 pm – 4 am The Assembly, District 6
Friday 24 October, 8 pm Sunningdale Sports Complex, Sunningdale
I’ve been a fan of chef Nic van Wyk for a long time: I watched him plan making risotto for 200 people at the Eat Out awards about six years
Thursday 24 October, 7 pm African Pride 15 on Orange, CBD
Thursday 23 October – Friday 31 October, 8 pm Ster Kinekor, Cavendish & Tygervalley
Marlene Bester, award-winning Master Distiller at Van Ryn's Brandy Distillery in Stellenbosch, chats to CTE.com about this meticulous craft. What does your role as Master Distiller at Van Ryn's entail? I’m