#HighburyHearsYou – we at Cape Town Etc are passionate about getting local restaurants back and booming in business. As part of our #HighburyHearsYou initiative, we’re dishing out the deets on some incredible restaurants in and around town.
The foodie gods have spoken. We know being a foodie (especially in Cape Town) is often a dilemma. Your stomach (and social media posts) are happy, but your wallet is crying. Worry not, young foodling, we have a solution for both!
From 2 April to 1 May, Restaurant Week XXL is here to grant us our tastiest (and discounted) wishes. Restaurant Week has 100 of SA’s top restaurants serving up special menus at set prices, which may just be more appetizing than the food itself.
R245 for a whole three-course dinner at any of these gorgeous restaurants, or R145 for a lavish two-course lunch! Sorry take-out at home, we’re getting fancy.
Some participating restaurants in our Western Cape corner of the world are:
FYN restaurant (Cape Town City Centre)
The Kove Collection (Camps Bay)
Salsify at the Roundhouse (Camps Bay)
La Boheme (Sea Point)
KONG Bar & Grill (De Waterkant)
Foxcroft (Constantia)
Greenhouse (Constantia)
Gäte (Stellies)
Epice (Franschoek)
Idiom (Somerset West)
Here’s to experiences, and uplifting the restaurant industry, Cape Town foodie style.
Let us know what your personal fave restaurants are!
#HighburyHearsYou
Picture: Unsplash