#HighburyHearsYou – we at Cape Town Etc are passionate about getting local restaurants back and booming in business. As part of our #HighburyHearsYou initiative, we’re dishing out the deets on some incredible restaurants in and around town.
With winter fast approaching, Constantia Glen has comfort food in abundance to combat the shorter days and cooler weather. Warm-up to a selection of delicious homemade soups and more substantial dishes at their tasting room.
Available as single servings or as a trio of smaller portions, visitors can indulge in Constantia Glen’s famous traditional Austrian beef goulash served with Spätzle, French onion soup with croûte au fromage, and delicious roasted cauliflower soup served with crispy, freshly baked bread.
The soups are available at R95 and the Austrian beef goulash at R130 per person, or R110 for the trio. Each of these winter warmers can be partnered perfectly with Constantia Glen’s elegant wines.
Constantia Glen’s winter menu also surprises with slow-cooked lamb shank served with mashed potatoes, wild mushrooms, vegetables and red wine jus available at R250 per person. Enjoy these hearty dishes next to a roaring fire in the cosy glass house surrounded by the stunning winter vineyard views or in the warm winter sun in the outdoor cobblestone or fountain seating areas.
Add a smooth, elegant bottle of Constantia Glen red wine and an additional mouth-watering platter of artisanal cheese and charcuterie to really make the most of your experience at Constantia Glen.
In keeping with Alert Level 1 regulations, the Constantia Glen tasting room is open from Monday to Thursday from 10am to 5pm, Fridays and Saturdays from 10am to 8pm and Sundays from 10am to 6pm.
There is limited seating, so booking ahead is recommended via:
Our website: http://www.constantiaglen.com
Email: [email protected] or
Phone: call 021-7955639.
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Picture/s: Supplied/Facebook: Constantia Glen