Borruso’s has long been a brand synonymous with great pizza in Cape Town. Ask any local where the best pizza in the city is to be found, and chances are Borruso's will
When I found out I was heading to Meet The Brewers at Beerhouse, I called up my most beer-savvy girlfriend to make up for my lack of knowledge and off
Since Terroir regularly ranks in Eat Out's Top 10, I’ll assume it needs no further introduction. (If I'm mistaken, please click here.) The man behind the numbers, Chef Michael Broughton, hails
When whispers of a new bacon bar opening on Bree started circulating in March, it was like the scales had fallen from our eyes and we realised what had been
When I first heard the words 'pancake and wine pairing' in 2014, I thought I'd died and gone to foodie heaven. There seems to be a competition lately among wine
I've said it before but it's worth saying again: Cape Town has such an excess of excellent eateries, and so many new ones opening every month, that it's easy to
Following on from the sellout success of last year's 'Reuben Invites' series, the much anticipated event is back this year and kicked off last week at Reuben's at the One
I have a newfound admiration for brandy. Before having completed my brandy course at Van Ryn’s Distillery in Stellenbosch last week I knew very little about it, let alone Cape
Last weekend Cape Town received a taste of the best gourmet offerings in and around the city at Taste of Cape Town 2015. The eighth anniversary of the popular annual event
They say never to judge a book by its cover, or a wine by its label. But we do, don't we? Fresh and creative, these labels certainly succeed in selling their