In an effort to make your dining experience a whole lot more fun, Steenberg Executive Chef Kerry Kilpin has a few tricks up her sleeve with her #DiscoverTaste complimentary surprises
Load shedding is becoming a daily occurrence and as romantic as it may be to dine by candlelight, it does begin to lose its charm after a few days. We
Quintessential specialises in cocktail-focused events and is the brainchild of two Capetonians, Josh Kaplan and Josh Sarembock. Founded in 2017, Quintessential was born out of the pair’s long-term experience in
This week, Boschendal introduced their brand new distinctive red blend, Nicolas 2016, to the world in a glitzy event simultaneously celebrated in Johannesburg, Cape Town and Dusseldorf, Germany. The highly-anticipated wine
The stunningly beautiful Boland towns of Paarl and Wellington have become renowned as the ultimate holiday destination for families. Whether you’re planning a quick day visit, weekend stay or extended
While the kids are back at school, the adults may want a break after the first month of work. It may be difficult to think of the perfect getaway if
We’re keeping summer alive with fresh strawberries and the zing of Cape Town Gin Co's grapefruit gin. Here’s how to make this tantalising cocktail... WATCH: https://youtu.be/L3k5C9Q_ocU
Young up-and-coming sommelier Jonathan Wakefield has been selected to represent The Table Bay hotel on the V&A Waterfront in the 2019 Cape Legends Inter Hotel Challenge, one of the hospitality industry’s
In our busy lives, we often forget the most important part of living: allowing ourselves time to relax and recuperate. In the Cape Winelands, we can honestly say that we
The Hussar Grill in Mouille Point recently hosted an event to educate food enthusiasts on how to pair red wine with the different cuts of steak. The very knowledgable Gosia